Enzyme pretreatment and negative pressure cavitation extraction of genistein and apigenin from the roots of pigeon pea [Cajanus cajan (L.) Millspl and the evaluation of antioxidant activity

Publication type:
Journal article
Metadata:
Autoren
  • Dong-Yang Zhang
  • Yuan-Gang Zu
  • Yu-Jie Fu
  • Meng Luo
  • Wei Wang
  • Cheng-Bo Gu
  • Chun-Jian Zhao
  • Jiao Jiao
  • Thomas Efferth
Autoren-URL
https://www.webofscience.com/api/gateway?GWVersion=2&SrcApp=fis-test-1&SrcAuth=WosAPI&KeyUT=WOS:000301906100045&DestLinkType=FullRecord&DestApp=WOS_CPL
DOI
10.1016/j.indcrop.2011.12.026
eISSN
1872-633X
Externe Identifier
  • Clarivate Analytics Document Solution ID: 913VS
ISSN
0926-6690
Ausgabe der Veröffentlichung
1
Zeitschrift
INDUSTRIAL CROPS AND PRODUCTS
Schlüsselwörter
  • Enzyme pretreatment
  • Negative-pressure cavitation extraction
  • Pigeon pea roots
  • Flavonoids
  • Antioxidant activity
Paginierung
311 - 320
Datum der Veröffentlichung
2012
Status
Published
Titel
Enzyme pretreatment and negative pressure cavitation extraction of genistein and apigenin from the roots of pigeon pea [<i>Cajanus cajan</i> (L.) Millspl and the evaluation of antioxidant activity
Sub types
  • Article
Ausgabe der Zeitschrift
37

Data source: Web of Science (Lite)

Other metadata sources:
Autoren
  • Dong-Yang Zhang
  • Yuan-Gang Zu
  • Yu-Jie Fu
  • Meng Luo
  • Wei Wang
  • Cheng-Bo Gu
  • Chun-Jian Zhao
  • Jiao Jiao
  • Thomas Efferth
DOI
10.1016/j.indcrop.2011.12.026
ISSN
0926-6690
Ausgabe der Veröffentlichung
1
Zeitschrift
Industrial Crops and Products
Sprache
en
Paginierung
311 - 320
Datum der Veröffentlichung
2012
Status
Published
Herausgeber
Elsevier BV
Herausgeber URL
http://dx.doi.org/10.1016/j.indcrop.2011.12.026
Datum der Datenerfassung
2023
Titel
Enzyme pretreatment and negative pressure cavitation extraction of genistein and apigenin from the roots of pigeon pea [Cajanus cajan (L.) Millsp.] and the evaluation of antioxidant activity
Ausgabe der Zeitschrift
37

Data source: Crossref

Abstract
An enzyme pretreatment and negative-pressure cavitation extraction (E-NPCE) method was investigated for extraction genistein and apigenin from pigeon pea roots. The important parameters involved in E-NPCE process were optimized by single-factor experiments and then critical parameters were investigated by a 2³ full factorial central composite design (CCD) to optimize extract conditions. Under optimal conditions, the yields of genistein and apigenin were 0.628mg/g and 0.359mg/g, which represented an increase of 44.70% and 53.05%, respectively, compared to standard NPCE. Furthermore, from DPPH scavenging activity test the extract of E-NPCE showed better antioxidant activity than these of other methods. The results demonstrated that E-NPCE would have lower energy consumption, higher efficiency and could be an alternative method for natural compounds extraction.
Autoren
  • Dong-Yang Zhang
  • Yuan-Gang Zu
  • Yu-Jie Fu
  • Meng Luo
  • Wei Wang
  • Cheng-Bo Gu
  • Chun-Jian Zhao
  • Jiao Jiao
  • Thomas Efferth
  • Thomas Efferth
DOI
10.1016/j.indcrop.2011.12.026
Open access
false
ISSN
0926-6690
Ausgabe der Veröffentlichung
1
Zeitschrift
Industrial crops and products.
Sprache
eng
Medium
Undetermined
Paginierung
311 - 320
Datum der Veröffentlichung
2012
Status
Published
Datum der Datenerfassung
2014
Titel
Enzyme pretreatment and negative pressure cavitation extraction of genistein and apigenin from the roots of pigeon pea [Cajanus cajan (L.) Millsp.] and the evaluation of antioxidant activity
Sub types
  • Journal Article
Ausgabe der Zeitschrift
37

Data source: Europe PubMed Central

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